Japan increases demand for native Dominican fruit

Japan is demanding a lot of agricultural products and fruits produced in the Dominican Republic, especially mango, avocado, melon, pineapple and nuts, for which its citizens are willing to pay a lot, provided they maintain the quality required by the market.

Takuji Tomon, voluntary representative of Japan sent by JICA (International Cooperation from Japan Agency), said during an interview in the newspaper Listin Diario that the percentage of Dominican exports to their country is still very low and therefore from the embassy in the Dominican Republic, the cluster of mango and Dominican Association of Exporters (Adoexpo) are working together to increase local exports to the Asian nation.


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Source: Fresh Plaza